Billy's Journal
April 14, 2018
Uncle Billy’s introduces its first Gose style beer. This slightly salty, slightly sour beer is a traditional take on a 16th century German style. It pours hazy golden with a fluffy white head. This wheat ale gets its distinctive tartness from kettle souring with Lactobacillus. Our head brewer, Stephen Wagner adds fresh ground coriander and a pinch of Himalayan pink sea salt, giving it herbaceous flavors and a citrus twang, finishing off with a dry, refreshing crispness.
If you’re hearing about us for the first time, our brewery and smokehouse are still down in South Austin on Barton Springs. You can always stop by and visit us there. Or if you’re outside of Austin, check out our beer finder often. Our beer will be near you soon.
